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Yes, Everything IS Gluten-Free!
Our vision is to provide gluten-free food that tastes better and has healthier ingredients than what is currently available. Instead of searching the frozen section of the supermarket for rice and starch-based breads, we've created a space for the celiac community where they can find fresh foods with fresh ingredients.
Our Products
We use a variety of over 20 gluten-free flour substitutes to replace wheat flour, using different combinations in each of our products.
Allergen Friendly Items
Our priority is making gluten-free products, however, we also provide options for diets with various other allergies and food restrictions. When you browse our store, you'll notice common allergen information listed with ingredients for each item.
Dairy-Free
Egg-Free
Nut-Free
Soy-Free
Shop By Occasion
Delivery
Want to get delicious gluten-free treats delivered right to your door?
We require 1-2 business days' notice before 10:30am for orders, so make sure to plan ahead! See more in our FAQ.
Local deliveries in Victoria are flat rate $16 or on Vancouver Island for $21.50.
Blog, Recipes & Articles
Join our Franchise Family
Origin Gluten-Free Bakery is expanding! We are holding 15 - 30 minute information sessions every Tuesday and Thursday - register below and attend to learn more!Join us as a Franchisee!! Origin Bakery is ready to sell franchises! This is very exciting and we are really looking forward to working with individuals who want to own and operate their own business.